Baked Tilapia
This recipe is the closest to how my parents make it on busy days. Tilapia is currently my favorite fish. It has a certain earthy essence which I enjoy.
INGREDIENTS
4 (4 ounce) fillets tilapia
2 teaspoons butter
1/4 teaspoon Old Bay Seasoning TM, or to taste
1/2 teaspoon garlic salt, or to taste
1 lemon, sliced
DIRECTIONS
1.Preheat the oven to 375 degrees F (190 degrees F). Grease a 9x13 inch baking dish.
2.Place the tilapia fillets in the bottom of the baking dish and dot with butter. Season with Old Bay seasoning and garlic salt. Top each one with a slice or two of lemon.
3.Cover the dish and bake for 25 to 30 minutes in the preheated oven, until fish flakes easily with a fork. Serves 4.
This recipe is the closest to how my parents make it on busy days. Tilapia is currently my favorite fish. It has a certain earthy essence which I enjoy.
INGREDIENTS
4 (4 ounce) fillets tilapia
2 teaspoons butter
1/4 teaspoon Old Bay Seasoning TM, or to taste
1/2 teaspoon garlic salt, or to taste
1 lemon, sliced
DIRECTIONS
1.Preheat the oven to 375 degrees F (190 degrees F). Grease a 9x13 inch baking dish.
2.Place the tilapia fillets in the bottom of the baking dish and dot with butter. Season with Old Bay seasoning and garlic salt. Top each one with a slice or two of lemon.
3.Cover the dish and bake for 25 to 30 minutes in the preheated oven, until fish flakes easily with a fork. Serves 4.
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